Analysis of seed value chain in Tanzania: a case of sorghum and millet in Singida region
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Date
2010
Authors
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Publisher
Sokoine University of Agriculture
Abstract
The general objective of this study was to identify value chain factors that affect the
utilisation of improved sorghum and millet seeds in Tanzania. Data from sorghum
and millet farmers were collected using a structured questionnaire, focus group
discussions (FGDs) and interviews with key informant were conducted to solicit
specific information from value chain actors including breeders from Ilonga (ARI),
certifiers from TOSCI, multipliers from ASA. Msimba seed farm, stockists and
traders from Singida. Data were analysed using descriptive statistics and content
analysis. Results show that there are many problems that affect seed production.
certification and uptake. The main constraint faced by the seed breeders were low
fund to undertake research. Constraints faced by multipliers were production shocks,
especially weather variability that hampers. Farmers’ constraints were unwillingness
to produce these crops as they were perceived to be hunger relief crops meant for
poor people. The main problem facing certifiers was the overlap of activities (e.g.
undertaking both field and seed inspections) that undermined efficiency, especially
when understaffed. The main constraints faced by seed dealers were low purchase of
improved seeds and poor transport infrastructure. Traders indicated that they lacked
sufficient capital to engage effectively in seed trade and were equally affected by
dealers’ problems. Many value chain actors were not aware of new market
opportunities for sorghum utilisation and this information needs to be communicated
to seed value chain actors including farmers. Farmers and extension providers have
low levels of awareness and knowledge of the advantages of improved seed varieties
and they need to receive training on the advantages and use of improved sorghum
seed. An alternative to relying on the private sector for improved sorghum seed
development and distribution may be to initiate community based seed production,
which would reduce costs and improve availability.
Description
Masters Dissertation
Keywords
Seed value chain, Tanzania, Sorghum, Millet, Singida region