Food security situation among people living with HIV/AIDS in Morogoro municipality

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Date

2007

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Publisher

Sokoine University of Agriculture

Abstract

A study to assess food security situation among people living with HIV/AIDS (PLWHA) in Morogoro Municipality was conducted using two non governmental organizations (NGO) that are dealing with such people, namely Faraja Trust Fund (FTF) and “Wanaoishi na Virusi vya UKIMW1 Morogoro (WAVUMO). The objectives of the study were to identify constraints and copping strategics by PLWHA in obtaining their daily meals, characterize the available nutritional guidelines for PLWHA. The awareness about linkages between nutrition and HIV was assessed, identification of organizations dealing with PLWHA in the area and characterize their activities. A cross sectional research design was adopted where purposive sampling method was used to obtain 90 PLWHA and 30 caregivers from the two NGOs. Interviews using structured questionnaires and focus group discussions were used to collect data. Key informants from various stakeholders were interviewed. The data were processed and analyzed using Statistical Package for Social Sciences (SPSS) computer program. Results indicated that, source of food for respondents contributed to constraints for PLWHA to obtain enough/nutritious foods. Majority of respondents (58.3%) depended on markets/shops for their food and failed to meet their daily meal requirements. This was mainly due to reduction in ability to produce (60.7%) and earn income (82.6%). Among the copping strategies for inadequate food adopted by PLWHA, skipping some meals ranked high (41.1%). Nine nutritional guidelines were available in Tanzania but none among them was easily accessed by PLWHA, caregivers even organizations dealing with PLWHA in the study. Six organizations dealing with PLWHA in Morogoro Municipality wereiii identified but only two provided food aids and one financial credits. It was concluded that most of PLWHA face food deficit contributed by not only unavailability and accessibility, but also lack of nutritional knowledge. It is recommended that governmental and NGOs should make nutritional guidelines available to PLWHA and caregivers together with providing capacity building supports which arc long term solutions compared to food relief.

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Keywords

Food security, HIV/AIDS, Security situation

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