Statistics for Development of natural liquid and powdered meat tenderizer based on papaya peel, ginger and garlic
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| Development of natural liquid and powdered meat tenderizer based on papaya peel, ginger and garlic | 19 |
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| November 2025 | 0 |
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File Visits
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| 23. Issa-Zacharia et al. 2024. Development of Natural Liquid and Powdered Meat Tenderizer Based on Papaya Peel, Ginger and Garlic.pdf | 72 |