Pedological investigation and characterization in Kitanda village, Mbinga district, Tanzania

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Date

1997

Journal Title

Journal ISSN

Volume Title

Publisher

Sokoine University of Agriculture

Abstract

A pedological investigation was carried out in Kitanda village, Mbinga district (Tanzania) with the objectives of characterizing the soils in terms of their physical, chemical and mineralogical composition, classifying the soils of the village and assessing the potentials and constraints of the soils. Soil profiles representative of six mapping units covering an area of 5563 hectares were studied and classified according to FAO-UNESCO and USDA Soil Taxonomy systems. Results indicate that most soils are red to dusky red, well drained, clayey, friable, slightly sticky to sticky and plastic. Soils of the river valleys are brown to dark grey, poorly drained, sandy clay loam to clay, slightly sticky and plastic. Soil pH ranges from slightly acid (6.1) to very strongly acid (4.8). Organic carbon ranges from very low (0.1%) to very high (5.5%). Cation exchange capacity (CEC) ranges from low (6 cmol(+)/kg) to medium (24 cmol(+)/kg). Base saturation ranges from 28% to 67%. Soil clay fractions are dominated • by kaolinite and oxides of aluminum and iron. Most soil properties correlate well with landform. Pedogenically the soils are old, highly weathered and have a high potential for fixation of phosphorus. Soil micronutrient levels are optimal except for Zn in the moderately dissected piedmonts. Soils classify as Umbric Leptosols, Dystric Leptosols, Ferric Acrisols, Ferric Lixisols, Rhodic Ferralsols and Dystric Fluvisols respectively for hill summits (H1), hill shoulders (H2), strongly dissected slope facet complex (H3), strongly dissected piedmonts (P1), moderately dissected piedmonts (P2) and river valleys (V). The hilland has mostly shallow stony surface soils, steep slopes and high risk to soil erosion hence unsuitable for mechanized agriculture, but suitable for afforestation, development of catchment systems and tree crops. Piedmont soils are physically suitable for most crops grown in the area but are low in base saturation, nitrogen, and micronutrients especially zinc. The river valleys are poorly drained, low in base saturation. nitrogen and phosphorus but high in micronutrients. Due to perennial water availability these valleys are suitable for vegetable growing. Most of the studied soils have low to medium water retention capacities. It is recommended that fertilizer application in most soils includes nitrogen. phosphorus, potassium and micronutrients due to their low supply in the soils. Rates for phosphorus should consider P-fixation. For most soils timeliness of cultural practises like tillage and planting will help avoid moisture stresses to crops. Soil management and conservation practises like the local tie ridge (ngoro) and conventional ridge cultivation systems are also recommended.

Description

Dissertation

Keywords

Soils, Land use, Soil classification

Citation