Evaluation of awareness, behavioral practices and risks associated with human-bat interactions in Kilombero and Mvomero districts, Tanzania

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Date

2021

Journal Title

Journal ISSN

Volume Title

Publisher

Sokoine University of Agriculture

Abstract

Human-bat interactions have been and continue to be a global concern due to their association with several zoonotic disease outbreaks. Such interactions have initiated the infection chains that affect global public health and overburdens the national health care systems leading to high economic losses, increased death rates, and increased food insecurities. Human-bat interactions are insufficiently studied in Tanzania despite the presence of huge bat roosting grounds and past outbreaks of bat-related disease outbreaks and this calls for the need to assess the human knowledge, attitude, practices (KAP), and behavioral risks associated with human-bat interactions. A cross-sectional survey was conducted in Kilombero and Mvomero districts, Tanzania. Four hundred sixty-nine households were interviewed through the use of a semi-structured questionnaire and a simple random sampling technique was employed in the selection of the households. For triangulation purposes, eight Focused Group Discussions (FGD) and eight In-Depth Interviews (IDI) were conducted. Four hundred sixty-nine respondents ( n = 469) were interviewed out of which three hundred three were females ( n =303) and one hundred sixty-six were males ( n = 166). Over 52% of the respondents didn’t know that bats were public health threats (p < 0.05). More so 19% of the respondents were not aware of the dangers of humans interacting with the bats (p < 0.05), 23% of the respondents did not know about any disease that can be passed on from the bats to humans. Furthermore, regarding human practices contributing to bat exposure, results showed, reporting bats to enter houses (X 2 = 13.85, p < 0.001), reporting touching bats with bare hands either dead or alive guano as an energy source (X 2 = 16; (X 2 = 5.65, p < 0.05), reporting to have used bat p < 0.001), consumption of palm sap fed on by the bats (X 2 = 24.1; p < 0.001) and having used bat manure on their farms (X 2 = 8.04, p < 0.01). The results showed risk factors for the human-bat interactions being; bats entering houses (OR = 2.3, CI:1.1-5.1, p < 0.05) and palm sap consumption fed on by bats (OR = 1.2, CI: 5.0-22.4, p < 0.01). The findings demonstrate low awareness of the bat threats and increased human-bat interactions in the communities near the bat roosts. These are obstacles as this could initiate disease spillover from bats to humans and thus epidemic occurring. Thus, outreach programs and community sensitization on dangers and risks linked to human-bat interaction should be carried out. Further research needs to be done on the seroprevalence of bat pathogens in humans increasingly interacting with the bats in Tanzania.

Description

Dissertation

Keywords

Behavioral practices, Human-bat interactions, Zoonotic disease outbreaks, Global public health, Morogoro, Tanzania

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