Zacharia Abdulsudi IssaMatondo Joachim Dotto2025-09-242025-09-242024https://doi.org/10.1016/B978-0-12-803678-5.00009-6.9780128037089https://www.suaire.sua.ac.tz/handle/123456789/7057Journal ArticleEmploying over a third of the global workforce, agriculture remains a pivotal yet inherently risky sector. In many regions, family farms expose individuals, including children, to diverse hazards. The physical nature of the work poses musculoskel- etal and noise-induced hearing risks, while chemical agents like pesticides and toxins pose potentially even greater dangers. Recognizing these evolving threats, this chapter outlines pertinent challenges and explores evidence-based approaches to safeguard agricultural communities, paving the way for a safer and more sustainable future.enAgricultural healthAgricultural workersAgriculture risksAgriculture-related injuriesDisease preventionEnvironmental exposureFamily of agriculture workersHearing impairmentOrganic toxinsPesticidesRepetitive motionStressYouth healthAgricultural health and safetyArticle