Graef, F.; Uckert, G.; Schindler, J.; König, H. J.; Mbwana, H. A.; Fasse, A.; Mwinuka, L.; Mahoo, H.; Kaburire, L.; Saidia, P.; Yustas, Y. M.; Silayo, V.; Makoko, B.; Kissoly, L.; Lambert, C.; Kimaro, A.; Sieber, S.; Hoffmann, H.; Kahimba, F. C.; Mutabazi, K. D.
(Springer Science, 2017)
Subsistence farmers in sub-Saharan Africa are
highly vulnerable to food insecurity given their low adaptive
capacity against ecological and socio-economic shocks.
Therefore, food security is one of their main ...