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Showing 5 out of a total of 5 results for community: Department of Animal Aquaculture and Range Sciences.
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Effect of level of inclusion of Lablab meal in diet on Carcass Chanlcteristi of blackhead Persian Sheep
Muhikambele, V. R. M.
;
Mtenga, L. A.
;
Mafwere, W. D.
(
Tanzania Journal of Agricultural Sciences
,
1998
)
The Effect of Processing Method of Dolichos Bean (Lablab purpureus L. Sweet) on the Digestibility and Perfonnance of Growing-finishing pigs
Laswai, G.H.
;
Lekule, F. P.
;
Kimambo, A. E.
;
Sarawatt, A. E.
;
Sundsto, F.
(
1998
)
Effect of level of inclusion of lablab meal in diet on carcass characteristic of Blackhead Persian Sheep
Muhikambele, V.R.M.
;
Mtenga, L.A.
;
Mafwere, W.D.
(
1998
)
Muscle distribution in farm animals: comparison between goats and other farm animals
Mtenga, L. A.
;
Owen, E.
;
Muhikambele, V.R.M.
(
1998
)
Gender roles, local knowledge, food security and biodiversity in different livestock production systems in Tanzania
Machang'u, A. D.
;
Mutayoba, S.
;
Laswai, G.H.
;
Mwaseba, D.
;
Kimambo, E.
;
Lazaro, E.
(
FAO
,
1999
)
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Author
Laswai, G.H. (2)
Mtenga, L. A. (2)
Muhikambele, V.R.M. (2)
Kimambo, A. E. (1)
Kimambo, E. (1)
Lazaro, E. (1)
Lekule, F. P. (1)
Machang'u, A. D. (1)
Mafwere, W. D. (1)
Mafwere, W.D. (1)
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Subject
Carcass composition (2)
Killing out characteristics (2)
Lablab meal (2)
Sheep (2)
Biodiversity (1)
Digestibility (1)
Dolichos bean (1)
Farm aIlimals (1)
Food security (1)
Gender roles (1)
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Date Issued
1998 (4)
1999 (1)
Has File(s)
Yes (5)