Competition between maize and pigeonpea in semi-arid Tanzania: effect on yields And nutrition of crops

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dc.contributor.authorKimaro, A.A
dc.contributor.authorTimmer, V.R.
dc.contributor.authorChamshama, S.A.O
dc.contributor.authorNgaga, Y.N
dc.contributor.authorKimaro, D.A
dc.date.accessioned2022-09-14T07:16:46Z
dc.date.available2022-09-14T07:16:46Z
dc.date.issued2009
dc.descriptionJournal Articleen_US
dc.description.abstractProductivity of maize–pigeonpea cropping systems is dependent on facilitative and competitive interactive effects on resource availability. Controlling these interactions may benefit farmers through increased productivity associated with optimized crop yields. Previous research on maize–pigeonpea culture in Sub-Saharan Africa has focused on yield and soil fertility, but provided inadequate information on the mechanisms of possible interspecific competition. We employed a factorial field experiment to examine yield and nutritional responses of maize and pigeonpea to cropping systems (sole maize, intercropping, and improved fallow), N and P fertilizer additions, and cattle manure additions in Dodoma, Tanzania. The study objectives were to assess competition between crops and to determine how manure or fertilizer inputs may mitigate such interactions to improve yields. Intercropping enhanced maize yield over sole maize only when fertilized, reflecting probable nutrient competition. Improved fallows alone or with fertilizers (1.2–1.6 Mg ha 1 ) increased maize yields over sole maize (0.6 Mg ha 1 ). These increases were attributed to pigeonpea facilitation through soil nutrient replenishment, reduced competition associated with sequential cropping arrangements, and added nutrients from fertilization. Combined fertilizer and manure applications also improved maize and pigeonpea yields. Plant nutrient diagnosis indicated primary and secondary P and Ca deficiencies, respectively associated with P-fixation and leaching of cations due to high soil acidity and exchangeable Al. Maize competed strongly in mixture suppressing biomass and grain yields of the unfertilized pigeonpea by 60% and 33%, respectively due to limited soil nutrients and/or moisture. These yield reductions suggest that the intercropped pigeonpea did not recover from competition after maize harvesting that reduced competition. Optimizing yields of both maize and pigeonpea would require the addition of prescribed fertilizer when intercropped, but applications can be reduced by half under the improved fallow system due to alleviating interspecific competition.en_US
dc.identifier.urihttp://www.suaire.sua.ac.tz/handle/123456789/4568
dc.language.isoenen_US
dc.publisherElservieren_US
dc.subjectFertilizeren_US
dc.subjectImproved fallowsen_US
dc.subjectManureen_US
dc.subjectSoil fertilityen_US
dc.subjectVector analysisen_US
dc.titleCompetition between maize and pigeonpea in semi-arid Tanzania: effect on yields And nutrition of cropsen_US
dc.typeThesisen_US

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