Farmer forums for improved food security: Experiences from TARP II SUA Project

dc.contributor.authorLyimo-Macha, J. G.
dc.contributor.authorBatamuzi, E. K.
dc.contributor.authorTarimo, A. J. P.
dc.contributor.authorMalimbwi, R. E.
dc.date.accessioned2019-01-08T06:24:59Z
dc.date.available2019-01-08T06:24:59Z
dc.date.issued2005-01
dc.descriptionJournal of Continuing Education and Extension, 2005; 2(1):18-30en_US
dc.description.abstractFarmer forums under the TARP II SUA, project in Tanzania have demonstrated fruitful partnership between farmers, researchers and extension agents in communicating and disseminating innovations and technologies to a wider audience. Five forums have been held in each of the zones implementing the project. Some of the themes covered under the five forums include: identification of problems faced by smallholder farmers, marketing problems for agricultural produce, local chicken: production and demand, technology adoption from farmers ' perception and conflicts between crop producers and livestock keepers. During these forums, participating stakeholders identified and prioritized key issues and problems, proposed solutions and agreed on respective stakeholders' responsibilities. This paper provides an overview on the conduct, perceptions, outputs and the challenge ahead regarding this approach for the development offarmers.en_US
dc.identifier.issn0856-4094
dc.identifier.urihttps://www.suaire.sua.ac.tz/handle/123456789/2717
dc.language.isoenen_US
dc.publisherInstitute of Continuing Educationen_US
dc.subjectFarmers' forumen_US
dc.subjectParticipatoryen_US
dc.subjectProblem solvingen_US
dc.subjectDevelopmenten_US
dc.titleFarmer forums for improved food security: Experiences from TARP II SUA Projecten_US
dc.typeArticleen_US

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