Davids, Tracy; Dzanku, Fred; Kirimi, Lilian; Mpenda, Zena; Peter, van Horne; Achterbosch, Thom
(European Commission, 2021-02)
In per capita terms, poultry consumption in Sub Saharan Africa remains low. As income
grows, allowing for greater dietary diversification, expectations are that poultry
consumption will also increase. To understand the ...